In 1991, she also launched her own line of frozen vegetarian meals ... vegan mozzarella and crunchy pine nuts. Mouthwatering. Any leftovers keep well for a couple of days and can be reheated for a ...
There’s also a list of easy-to-source store-cupboard essentials, useful kitchen equipment, details on common vegan substitutions and demystifying explanations of increasingly popular vegan ...
A vegan diet focuses on protein sources such ... you shouldn't be too restrictive and your meals need to be quick to make and, most importantly, taste good. Fontaine shared her four go-to dinner ...