This salad is quick and easy to make. It takes less than an hour to prepare, and about 30 minutes of that time is waiting for the duck breasts to warm up at room temperature, so they're not cooked ...

Recipe: Honey-Lacquered Duck Breast Quick & Easy Instant Pot Cassoulet (Duck & White Bean Stew) Traditional cassoulet takes ...

Duck breasts are ideal for making a quick but elegant meal ... Tea smoking is common in Chinese cuisines, and the process is fast and easy. I chose jas­mine tea for its floral fragrance and ...

Season the duck breasts well with salt and freshly ground black pepper, then fry them in a pan lightly brushed with rapeseed oil. Cook for about 4–5 minutes or until the skin is browned and some ...

It’s easy to make, but you’ll need to start 2–3 days ahead. The duck breasts are cured, like ham, and the legs are slowly cooked in duck fat, to be served whole or made into rillettes.

As you step through the front door on Dec. 25 and walk into a house full of laughter, music, hugs and holiday lights, you can ...