Squash's wide variety is an infinite source of colorful comfort food, at a time when vegetable gardens are depleted.

If you're new to cooking pumpkins from scratch, don't worry. Here's what you need to know about preparing the gourd for ...

Pumpkin may be ubiquitous in the fall months, but outside of its prime season, you may need a substitute since it's not ...

These foods can help provide you with the nutrients you need to stay healthy and energised during the winter months.

My local Trader Joe's is currently offering nine different premade soups in the refrigerated section, and I tried all of them ...

Butternut squash and pumpkin are often confused because they are bright orange and have similar culinary uses, especially during fall and winter. However, despite their similar appearance ...

Address: 1455 California St. Website: corinnedenver.com/happenings Hours: 5 to 10 p.m. on Christmas Eve and Christmas Day ...

Whether you’re making pumpkin pie or another seasonal treat, pumpkin puree is the star ingredient—but you have options if you ...

"The Gobbler" sandwich is made of sliced oven-roasted turkey, stuffing, mashed potatoes, turkey gravy and cranberry sauce on ...

Japanese kabocha squash is a winter favorite. Grilled ... Johnson started thinking about how medieval spices that aren't common now — like grains of paradise and cubeb pepper — would taste in a ...

From pumpkin pies and cookies to tarts and crumbles, the squash can provide distinct flavor and sweetness, while also being nutritious. Pumpkin is rich in Vitamin A, Vitamin C, fiber, Vitamin E ...

Toasted pumpkin seeds, sour cream, parsley Method: 1. First, peel and core the butternut squash and dice it into one-inch cubes. 2. Next, heat a large saucepan on medium-high heat; add the olive ...