Enjoy crispy tonkatsu with savory Japanese curry over rice in just 20 minutes with this easy Katsu Curry recipe!

This episode features a college professor who loves pork cutlet curry so much that he made a database of every version of the dish he ate around the city, numerically detailing the taste ...

The curry, which is named in tribute after Ishikawa Prefecture’s capital and is standard fare for locals, is a combination of a “tonkatsu teishoku” deep-fried pork cutlet, julienned ...

Although it is considered one of the most traditional Polish dishes, kotlet schabowy – breaded pork cutlet – hasn’t actually been a part of our tradition for that long, and it very much resembles its ...

Tonkatsu, tonkotsu, and torikatsu are three Japanese dishes with similar names, but they are vastly different. Here's what ...

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