Italian sausage stuffing is packed full of savory ... you want a bag between 12-16 ounces. I use the Pepperidge Farm stuffing mix because I really like the flavor profile it already has, and ...

Stuffing is one dish where cooks might want to save themselves some effort. If you insist that grocery-aisle stuffing is a travesty and homemade is the only way, that’s fine. Do you! (And this version ...

Growing up, my mother always made our stuffing by adding browned sausage and extra sage to the recipe on the Pepperidge Farm label.) (Helen Musselwhite/For The Washington Post) Customize your ...

The 70-year-old couple were caught in a snowstorm and took refuge under a tree where they were rescued by Turkey’s Disaster ...

Growing up, my mother always made our stuffing by adding browned sausage and extra sage to the recipe on the Pepperidge Farm label.) There are several types of products labeled as “stuffing mix ...

My mom has always made the same stuffing with Pepperidge Farm herb seasoned stuffing ... And I love all kinds — cornbread, sausage, classic, wild rice — I’m delighted to eat them all.

Growing up, my mother always made our stuffing by adding browned sausage and extra sage to the recipe on the Pepperidge Farm label.) There are several types of products labeled as “stuffing mix ...