However, when I tried the recipe for pears in vinegar, I discovered their true calling. To say they are perfect in this form ...
Add the white wine, increase the heat to high ... Season to taste with pear vinegar, and salt and reheat gently. Divide the soup among 8 bowls, and top with a drizzle of the almond-vanilla ...
Add all ingredients, except the olive oil and vinegar, to a large mixing bowl. Toss well to combine. In a small bowl whisk together the olive oil and white wine vinegar. Drizzle the dressing over ...