Put the chicken into a large bowl. Add the honey, oil, curry paste, peanut butter and salt, and mix it well with your hands. Add the chicken to the roasting dish along with the broccoli ...
“Mmmm, yes please – a lovely, nutty satay curry,” says chef Poppy O’Toole. “I love a good nut. The peanuts in this dish make ...
Strips of tofu coated in a satay-style batter, dipped into a crunchy peanut and cornflake crumb for the ultimate crunch, then ...