Canned foods can be a real game-changer for pasta dishes, adding flavor, texture, and nutritional content. From corn to ...

This dish is super easy and quick to whip up, perfect for ending your day with its deliciously refreshing taste.

Some common oils used in canned tuna include vegetable oil, olive oil, sunflower oil, and soybean oil. Boil a large pot of ...

This tuna pasta recipe is just as good cold as it is hot, so use any leftovers to make packed lunches. This is designed to be a low cost recipe. Bring a large saucepan of water to the boil and add ...

The next time you're whipping up tuna salad or a tuna melt, consider the textural distinctions that set solid and chunk ...

Thankfully, it doesn't require many ingredients or steps to follow. The tuna pasta bake is a hearty and filling recipe and just what the doctor ordered at this time of year. How to make tuna pasta ...

Antonio Carluccio's not above an easy tuna pasta recipe. A store cupboard favourite with a twist of fresh ginger. Cook the pasta for 8-10 minutes or until al dente, and drain, reserving a little ...

Add capers and tuna, breaking up the fish. Season with oregano or parsley. Sometimes, he wrote, he added black olives when they wanted a slightly stronger taste. Cook the pasta a little less than ...