If you're craving a hearty, veggie-packed meal with minimal fuss, look no further than this oven-roasted ratatouille pasta, ...

Pour the pasta into the oven proof dish with the vegetables and stir ensuring all of the juices coat the penne. You can add a little more olive oil if you wish. Feast on delicious recipes and eat ...

Bake in the oven for about 20 minutes until piping hot and golden-brown on top. I’ve used penne in this dish but any similar pasta shape would do, such as fusilli or orecchiette. Sliced peppers ...

Remove from the oven and let the dish rest for 2–3 minutes before serving. Farfalle is the most suitable shape for this smoked salmon pasta bake, but you can use any pasta you have to hand.

A panko-mozzarella topping turns irresistibly gooey and golden in the oven. Boil ditalini pasta in a tomato-based broth with slices of boneless skinless chicken thighs for this one-hour recipe ...

Lasagna, pasta casseroles and stuffed shells all come to mind when we think of baked pasta, but just about any noodle can be cooked in the oven ... Find a recipe for any occasion in F&W's guide ...

Leftover pasta doesn’t have to be boring! I’ve always been inspired by making leftovers taste just as good the second time ...

And just before popping my pasta in the oven, I added some butter. As much as I love Garten, I have to admit that I went against her recipe on this last step. The "Barefoot Contessa" star ...

Tandoori chicken is transformed into a fusion Indo-Italian delicacy by this creamy and delicious pasta, which soaks up all of the spice! If you enjoy Tandoori chicken as much as we do, this recipe is ...

You need 1 cup. After the pasta and butternut sauce are combined, spoon it into shallow bowls and dust each one with toasted breadcrumbs and fresh sage. 1. Set the oven at 400 degrees. Line a ...

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Heat oven to 400 degrees ... Note: To halve this recipe use 3 cups broth, ½ cup pasta, 2 eggs and 2 lemons. The cooking time remains the same. With tender chicken meatballs, tiny orzo, carrots ...