Living in the Pacific Northwest, there’s an abundance of fresh salmon jumping out of the ... Smoky and sweet, this might be ...

Smoking salmon involves firstly curing the fish with salt and exposing it to smoke from burning wood. Smoked salmon is a ...

From homemade cheeses to farmed salmon and abundant organic produce, the food of the Pacific Northwest is as enticing ... whether it's smoked, grilled, salt-cured, baked or raw.