Once roasted, it's topped with sweet and tangy marinara sauce and creamy mozzarella cheese ... vegetables like eggplant, ...

Preheat the oven 200C/180C Fan/Gas ... basil leaves and stir through the tomato sauce along with the gnocchi and season with salt and pepper. Tear the mozzarella into large chunks and scatter ...

Sprinkle the reserved bread crumbs over the zucchini. Top with tomato slices; sprinkle with 2/3 cup mozzarella cheese, basil and remaining salt. Top with chicken. Cover and bake at 400° for about ...