The original ramen yokochō, a backstreet lined with noodle shops, first appeared in 1951 in Sapporo’s red-light district of Susukino. It was called Kōraku Ramen Meitengai (Happy-Going Ramen ...

Ramen noodles are parboiled before they're dried ... cooking tips, and more! Read the original article on The Takeout.

Foods, takes on production of exclusive line of ramen noodles for a food conglomerate. Borealis Foods Inc. is an innovative ...

Maruchan has added two product lines to its US product portfolio. One of the product lines are customizable Maruchan Rice ...

According to Pyo, Shin Black, a spicy beef-broth ramen soup, is the most popular choice, followed by JinJjambbong spicy seafood noodles. Pyo’s current fave is an Omori-brand kimchi stew that he ...

Denmark has recalled several spicy ramen noodle products by South Korean company Samyang, claiming that the capsaicin levels in them could poison consumers. Three fiery flavours of the Samyang ...