Scallions and green onions may have completely different names, but these pungent green vegetables share far more ...

Here are a few tips about cutting onions and green onions. To Dice: Cut the onion in half from root end to tip. Peel and remove the papery skin from each half, keeping the root end intact. Lay the ...

To spot green onions in the supermarket, look for a small, white bulb at the bottom, attached to long, green stems. The stems are hollow and have a slightly crunchy consistency. Compared to other ...

First, make the green curry paste. Using a large mortar and ... vegetable oil and leave it to heat up before adding the sliced onion. After a minute or two add the broccoli and a nice pinch ...