Thanks to expectations, and "sensory-specific satiety," the choice isn't as simple as it sounds. Even on Thanksgiving!

Want a taste of an Irish classic in a vegan format? Try this mushroom and Guinness pie made with chestnut mushrooms and a ...

Many claim it’s all about the process of searching and time spent in the woods. But over the centuries, many Polish mushroom dishes have been invented, arguing it's the eating that's best. Here’s our ...

Mushroom lovers rejoice! I’m here to share a delightful and creamy chicken and mushroom casserole recipe that is perfect for ...

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Sauteed mushrooms are the best secret to creating steakhouse vibes at home, with earthy and buttery flavors that pair ...

The third choice of this series on dried food looks at dried shiitake mushrooms. Its rich umami adds depth to the flavor of simmered dishes and soups, but it takes time to reconstitute the fungus.

A number of inedible or poisonous mushroom varieties are easily mistaken for chanterelles. Ensure that all wild mushrooms you pick are positively identified before eating them. Clean chanterelles ...

As the drying process concentrates their flavour, you only need a few to enhance the flavour of a dish. (CAUTION: ON NO ACCOUNT PICK OR EAT ANY MUSHROOM GROWING IN THE WILD UNLESS YOU CAN ...

Young says mushrooms can also be helpful for weight loss because they are filling and low in calories – only 21 calories in a ...

We asked what the best Midwestern side dish is on a Thanksgiving table and our readers had a clear favorite. Did your top ...