Not only are these mini meat pies adorable, but they're also delicious ... Test Kitchen who prepare and review thousands of real recipes submitted by real home cooks. The best are featured on ...

Traditional mince pies consist of sweet shortcrust pastry and a plump, fruity filling. This recipe gives the traditional ... then find eight 125g (4½oz) mini loaf tins. To make the mincemeat ...

We’ve also got another traditional British meat pie recipe for you to try, courtesy of chef Calum Franklin (dubbed “the pie king” by Jamie Oliver): a beef, stilton and onion version that ...

Cut the pastry into thin strips. Dampen the rim of a 28 x 38cm/11in x 15in pie dish with water, and line the rim with the strips of pastry. Strain the meat and onions, reserving the sauce.