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Why Martinis Keep Getting Dirtier
Dirty Martinis have been with us for around a century, the addition of olive brine falling in and out of favor over the years ...
British-born gin connoisseur Simon Ford breaks down the components of a proper (and perfect) martini, a staple of any festive ...
Teddy Myers and Pretty Decent Concepts, the team behind Wren and Wolf and Carry On, have big plans for this shopping center, including a steakhouse.
Bieber opened her Instagram Stories with a video zooming in on a "Martini Bar" sign, setting the tone for the night. The theme extended to her cake, inscribed with "a tini bit 28." The beauty ...
Samantha Casuga, head bartender at New York City's Temple Bar, offers "Sunday Morning" viewers some classic cocktail recipes. Casuga says she likes her martinis stirred, not shaken: "There's an ...
Black coffee liqueur, and Grey Goose vodka, American Bar’s beverage director Simon Sebbah stays true to the classic tenants of an Espresso Martini. He achieves a truly noteworthy froth ...