Put the maple syrup, sugar, oil and vanilla extract ... stir and swapping them about on their shelves half way through. The granola should be golden-brown when cooked. Remove and leave to cool ...
Sprinkle the oats, linseeds and bran onto a baking tray. Drizzle over the maple syrup and roll the dry ingredients around on the baking tray to coat them in the syrup. Bake the syrup-coated ...
Homemade granola can be a healthy, comforting, and delicious treat. Remember to just have 1 portion though. YOUR portion size is the size of your hand with fingers together. Anything outside this ...
Made with rolled oats, maple syrup, and coconut oil this granola is both delicious and nutritious. It’s also completely customizable so you can add in your favorite seeds if you don’t have any ...