Remember the zoodles trend? Everyone was shoving zucchini through hand-crank spiralizers to recreate spaghetti noodles. Then ...

There's no need to salt and rinse the eggplant noodles first, even though many eggplant recipes call for it. In fact, this would make the noodles too soft and mushy, so you can cook them straight from ...

This spiralizer was just downright impressive and had our cooks wanting to make zoodles, potato chips and apple pie (you can use the spiralizer as a peeler!) right away. Shop Now Our test cooks also ...