It's worth noting that low-sodium soy sauce options are also available, which contain less salt than traditional soy sauce.

Tamari is thicker, darker, less salty, and typically wheat-free ... Kikkoman, Hunter notes, brews its low-sodium soy sauce the same way it makes its original product, removing the salt post ...

Meanwhile in Japan, condiments are a major source of sodium, contributing to nearly 70% of total intake. Even though soy sauce accounts for less than 20% of daily sodium intake, technologies to ...

Long-standing Japanese brand Nihonichi Shoyu has added a yuzu soy sauce and cheese flavoured seasoning powder to its product ...

contains less sodium, or better aligns with your nutrition or dietary goals. Soy sauce is high in antioxidants, which is a ...