When fresh lemongrass isn't an option, I often turn to dried lemongrass as a convenient alternative. I find that it retains a ...
Most lemongrass paste products sold in stores are spice blends, and the best one is the Kroeung (or Kreung), which is a Cambodian spice paste and marinade. Its main component is lemongrass paste, but ...
Lemongrass is a magical herb that can transform dishes with its unique, citrusy flavor. Native to Asia, it has gained ...
Alternatively, remove the hard outer leaves, then finely chop the soft inner core or pound it to a paste. Lemongrass stalks also make fragrant kebab skewers and basting brushes.
Put the chopped coriander, spring onions, chillies, ginger, shallot, lemongrass paste, ground coriander and a pinch of salt into a pestle and mortar and bash to a thick paste. Stir in the olive oil.
To make the herb paste: Combine the curry leaves, ginger, lemongrass paste (if using), cilantro, jalapeño, and 3 tablespoon water in the bowl of a food processor, and purée into a nearly smooth ...