Soy sauce, or shoyu, is a staple of Japanese cuisine ... reverted to their original recipes when ingredients were plentiful again. But in Kyushu, sweet soy sauce never went away, and was instead ...

Here's a great way to enjoy seasonal fish simmered in sweet soy sauce. Though we're going to use flounder fillets in this “nitsuke” recipe ... closely connected. In Japanese cuisine ...

Discover your new favorite barbecue sauce with Bachan's five-pack, featuring The Original, Hot and Spicy, Yuzu Citrus, Miso, ...