Martha Stewart Living on MSN1 年
What Is Mirin—and How to Use It in Your Cooking
Mirin packs an umami punch. Here's what to know about this Japanese ingredient, from its unique flavor to cooking tips.
Business Insider1 年
How Japanese black vinegar is made using a 3-year aging method
An curved arrow pointing right. Kurozu is Japanese black vinegar made using a 200-year-old technique of naturally fermenting ingredients outdoors in giant clay pots. It takes at least a year until ...
Metropolis13 天
The Colorful and Healthy Art of Japanese Pickle Recipes
Tsukemono are pickled vegetables and are a beloved staple in Japanese cuisine. Check out Japanese pickles recipes from a ...
NHK1 年
Rika's TOKYO CUISINE: Chicken Glazed with Vinegar Sauce
Let's cook Chef Rika's vinegar dishes! Featured recipes: (1) Tangy Egg Drop Soup with Spinach and Tomatoes (2) Grilled Asparagus with Sesame Vinaigrette Dressing (3) Chicken Glazed with Vinegar Sauce.