The recipe, which can be found on his website and in his cookbook 'Jamie Cooks Italy', explains that this is achieved by finely chopping the onions, soaking them in water, and adding vinegar to ...
Due to its rich history, Sicilian food is the most multicultural in all of Italy. Jamie learns to cook street food and takes over a grill in one of Palermo's busiest night markets.
Jamie joins us with tales of his recent culinary adventure, which you can catch on Channel 4, and to talk about his accompanying new book Jamie Cooks Italy ... To make this recipe sing like ...