Love jackfruit? Make your own vegan fakeaways with these flavour-packed recipes – from plant-based hoisin pancakes to moreish loaded fries. If meatless burgers that ‘bleed’ feel too ...

Fill it with half a spoonful of pico de gallo in the center. 15. Add in a generous amount of jackfruit filling over the salsa. Top it with some more salsa and freshly chopped coriander leaves. 16.

Meanwhile, drain the jackfruit and rinse well. Trim off the core and pop out the seeds with the tip of a knife. (You can skip this. The seeds taste absolutely fine, but rather spoil the “pulled ...

Jackfruit is the new darling of the food blogs and for good reason — it has a great texture that people describe as “vegan pulled pork ... I’m using in this recipe is green jackfruit ...

Sardines have garnered a renewed appreciation as a versatile, meaty, slightly fishy-tasting ingredient to enhance any dish ...

we're about to wash away the fear and introduce you to a foolproof recipe that will not only make you a fan, but possibly make you obsessed with the vegan "meat" alternative. This smoky jackfruit ...

until the jackfruit has crisped up at the edges and is hot through. Meanwhile, put the onion, cabbage and carrot in a bowl and mix with enough vegan mayonnaise to make a coleslaw. Season with salt ...

An curved arrow pointing right. Jackfruit is the largest tree-borne fruit in the world. It has been called a "miracle" fruit because it provides so many nutrients and calories and is relatively ...