Saffron is known as "Red Gold" due to its distinct flavor, rich color, and medicinal properties. Its high price is due to the time-consuming harvesting process and the fact that each flower ...

As well as a spectacular location, Pampore is India's centre for saffron - a spice so valuable that it is sometimes called red gold. Derived from the crocus plant, saffron fetches around $1,500 ...

Sometimes referred to as “red gold,” saffron is the world’s most expensive spice. For thousands of years, it has been highly prized by many cultures across the Mediterranean world and the ...

This bread is not just food; it's a sensory experience that combines the highest quality ingredients, such as edible gold, ...

“These fields used to be like gold mines,” said Abdul Ahad Mir in Pampore, just south of Indian-administered Kashmir’s main city, Srinagar. Saffron has long thrived there and Mir’s family ...