After 20 minutes, let the rava absorb water. Mix well, add water as needed, and form an idli batter consistency. Grease the ...

About Rice Idli Recipe: A South Indian breakfast food, but delicious any time of day. Its light and easy to make. Steamed and best enjoyed with sambar and chutneys. Soak the rice and lentil in water ...

About Low Calorie Oats idli Recipe: Low on calories and healthy, these idlis are made with oats and grated carrots. Ideal for those who are calorie conscious. Oats being rich in minerals, vitamins and ...

Making idli suitable for diabetic patients involves focusing on ingredients and preparation methods that help manage blood ...

Idli Makers are used for steaming soft idlis. They have different capacities to cook multiple idlis at a time. Idli Makers are made from durable materials like stainless steel and aluminium ...