After 20 minutes, let the rava absorb water. Mix well, add water as needed, and form an idli batter consistency. Grease the ...

Idli is a South Indian dish made from steamed rice and lentil dough. In English, it’s often called a steamed rice cake, but the traditional name remains widely used.

Mumbai: A tragic accident on the Sant Dnyaneshwar Bridge near Chinchpokli Railway Station on November 25, around 2:15 PM, ...

About Tricolour Idli Recipe: Give your regular idli a spin with these tricolour ones to celebrate the nation! Pair with comforting sambar and coconut chutney! Wash and soak urad dal and idli rawa ...

Are you a fan of soft, fluffy idlis? If so, investing in a good idli cooker is essential. With so many options available in the market, choosing the right one can be overwhelming. To help you make ...

Moong dal cheela is a nutritious breakfast option for working ladies, made by combining moong dal, paneer, and vegetables in ...

A comforting way to transform idli made by sauteed idlis, chopped onions, tomatoes, green chillies, mustard seeds, curry ...

The dairy market in India has always been a hub of competition, and now the Karnataka Milk Federation (KMF) has introduced ...

Dhanush's directorial venture 'Idli Kadai' is progressing swiftly. Following a Diwali hiatus, filming resumed in Chennai with ...

Karnataka CM Siddaramaiah is set to launch Nandini milk and curd products in the national capital on 1. Karnataka Milk ...