Fresh tomato pasta sauce is made from just four ingredients - and is absolutely delicious. This simple recipe is from ...

Whether you like it smooth or chunky following these tips will make sure your tomato sauce is always balanced and delicious.

Claudia Romeo: We're in Corato, Puglia, Italy, and today I'm going to meet with Isabella and her family, who are going to show me how they make their tomato sauce, in their garden. Finding a ...

When tomatoes are cooked for a short time the flavour remains delicate; the longer they are cooked, as in the sauce recipe, the more piquant they become. A teaspoon of sugar helps to bring out the ...

You can make this tomato sauce recipe with either fresh or canned tomatoes. If using fresh, make sure they have a good deep colour and are juicy with lots of flavour. Heat the olive oil in a wide ...

But it was his article on tomato sauce that shot him to fame. Higuchi had learned that many people were not happy about their own homemade tomato sauces, which tended to turn out too sour and not ...

This is a really easy tomato pasta sauce recipe - vary the flavour by adding different ingredients (see Top recipe tip below). Each serving provides 112kcal, 2.5g protein, 11.5g carbohydrates (of ...

Makes enough to store in a sealed container in the fridge for up to a week or freeze in serving portions to use for pasta or wherever a hit of tomato sauce is required.

About Couscous with Ratatouille - Tangy Tomato Sauce Recipe: A tasty, tangy tomato based recipe which is filling, delicious and healthy! What is not to love? Couscous is a traditional dish from ...