I grew up in an Italian family and an Italian neighborhood, and sausage was something that frequently made its way into our meals. We'd grill sausages in the summer, eat sausage frittatas on lazy ...
But, if you want to make sausage links, read on! Depending on the recipe you use, the sausage may need to rest to allow the flavors to meld. For instance, when I make beer brats, the sausage and ...