We have given generous quantities of fondant icing to help you cover your cake smoothly. You may have some excess. A small amount of buttercream is suggested to help the fondant stick to the cake.

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.

If you've ever mixed and matched recipes to make a cake or cupcakes with a different frosting, chances are you have quickly ...

Yolanda Gampp of How To Cake It shows you how to make amazing realistic cakes that look exactly like a giant hot pepper! Fool ...