If you prefer to serve the ham warm, cook the spiral-cut ham in a foil-covered baking dish at 350° F for 1 1/2- to 2 ½ hours, ...

If you need your oven for other purposes, our Crockpot Ham is here to save the day. After a lot of testing and research, ...

Place ham on a rack in a shallow roasting pan. Using a sharp knife, score surface of ham with 1/4-in.-deep cuts in a diamond ...

If you forgot to thaw your holiday ham before the big day, all hope is not lost. Here are some tips for cooking your frozen ...

Lucy Tweed is a food writer, food stylist and cookbook author. Her online handle is ‘Every Night of the Week’ where she aims ...

Lay the pieces of ham horizontally over the pork loin ... and sit them in the bottom of a roasting tin to make the flavour-platform for the pork. Add the reserved stalks from the oregano, sit ...

Polly's Pork Wellington is such good value (Image: Polly Guy) Method Season your pork loin with pepper and salt then get a large pan on medium heat with little oil and wait for it to get hot. Then ...

and how to cook it (if you’re cooking it at all). What is spiral-cut ham? A spiral-cut ham is pork that comes from the leg of the pig that’s been fully cooked and wet-cured, meaning it’s ...