Mary Berry’s “rather special” chicken ... in-one dish to cook and serve”. The preparation of this “simple” recipe is a breeze, taking less than 30 minutes to get it oven-ready for ...
Place a rack in the top of the oven, and set the broiler to high ... Reduce the heat to medium; the onions should be gently sizzling. Stir occasionally and cook until soft, about 10 minutes. Place the ...
Top with rosemary if available and cook in oven heated to 220 degrees for 5 minutes. Remove from oven, cover with 2 or 3 slices of cheese (to melt) and heat for another minute. The chicken thigh ...
Add the chicken thighs and fry until golden brown ... Transfer the pan to the oven and bake for 20–25 minutes until the cheese is golden and crispy and the gnocchi is tender.
I've tried cooking air fryer chicken thighs with and without oil and they turn out great either way. There's enough fat content in thighs to cook without oil. And if you're using a sauce ...