Below are his simple tips for shucking an oyster—even if you never have done it before. You'll be delighted to find that it's almost as easy as tipping them back. This is for your safety.

Shucking oysters will take practice ... Just make sure not to spill any of those delicious, briny juices while you do. Want ...

“Once you’ve done that, you’ll probably never want to shuck an oyster again.” To protect your hand, use a kitchen towel or ...

An curved arrow pointing right. Shucking oysters is no easy task, but it's a good skill to have if you enjoy eating them. So we asked the experts at NYC's Crave Fishbar to show us how it's done.

Fresh oysters are a whole food, secure in Mother Nature's own brilliant packaging, and they pack plenty of goodness. Shucking oysters ... off the liquor first if you are using it.

Shucking an oyster can be intimidating ... it’s remarkably easy to make oysters look beautiful on a platter: All you have to do is have them face the same direction. “If you have a couple ...

Or you could make it a chipotle cream sauce and serve the oysters on corn chips. We've got step-by-step instructions on shucking oysters from the experts themselves.

bring out a tray or two of oysters. Shuck them tableside. Pair them with Champagne (or a dirty martini) while you’re at it. Just make sure that, for each one you eat, you take a beat to savor the ...