One approach is to make Hong Kong milk tea by boiling black tea leaves and water before adding condensed milk, straining the ...

Milk tea is popular in many countries, but it takes on different forms around the world. Here's how the British and Hong Kong ...

Milk tea is part of Hong Kong’s food culture and colonial past. A mixture of tea leaves are brewed with hot water, and pulled (a pouring process used to enhance flavour and colour) four times ...

To make the perfect cup of Hong Kong-style milk tea, chefs must learn the secret blend of tea leaves, the ideal brewing time, and the correct ratio of milk to tea. It takes years to master the ...

The milk tea market in Malaysia has seen a shift, with newer Chinese brands like Mixue and Chagee dominating the ...

"They steamed the leaves to actually capture the green ... which is sweet milky tea with balls of tapioca in it. Then there's Hong Kong milk tea, which uses super sweet condensed milk.

Chan Hiu-yan, 13, Ho Yu College and Primary School (Sponsored by Sik Sik Yuen): Hong Kong-style milk tea. It is a product of the city’s colonial past. During British rule, English tea was used ...

Hunan Chayue Cultural Industry Development Group Ltd., also known as Sexy Tea, is looking to do an initial public offering in the US instead of Hong Kong, according to people familiar with the matter.

Twitter has launched a new emoji for the "Milk Tea Alliance" - a movement uniting Asian pro-democracy activists. The alliance has brought together anti-Beijing protesters in Hong Kong and Taiwan ...

If Hong Kong was a drink, it’d be milk tea, seeing as how we drink 900 million cups of it a year. This combo of black tea served strong with condensed milk is a brilliant bevvie hot or cold.