The upside-down pineapple cake is a timeless classic. Perfect for enjoying with friends and family, and always a hit.

To make this miniature version of this pineapple upside down cake recipe you will need a few simple ingredients. But, you don ...

Spoon into the prepared cake tin. Cut seven of the pineapple rings in half to make semi-circles and arrange around the tin – you may only need six of the rings depending on how tightly you pack ...

Agave nectar and a maple syrup custard enhance and enrich natural pineapple sweetness in this cake. Who needs refined sugar? For this recipe you ... salt into a bowl. Make a well in the middle ...

Preheat oven to 350°F. Generously spray a 9-inch round (2-inch deep) cake pan with cooking spray. Sprinkle 1 1/2 cups pecans ...