Here we bring you one more stellar roll recipe that will compel you to make it time and again. It is called Salami Roll. After this, place salami slices on it and put tomato, onion and lettuce on it.

Put a large skillet over medium-high heat. Working in batches so as not to crowd the pan, add the salami slices and cook until crisp, about 1 minute per side. As the slices are done, remove them ...

Genoa salami is the most common salami to use for this recipe, but you can opt for your favorite hard salami. Sopressato is ...