Whip up some homemade Halloween biscuits to delight little ghosts and ... Line a baking tray with greaseproof paper. Beat the butter and sugar together in a bowl until combined.
These large savoury biscuits are a traditional Scottish recipe. They are made with lard and very simple to make. Serve with a generous spread of butter. Equipment and preparation: for this recipe ...
The last biscuits I made were fab, but pretty involved. First, the recipe called for freezing the butter at least 2 hours ahead before grating it on a box grater. Once that was taken care of ...
Many of my pals also have pups and over the years at holiday time, many have gifted us with homemade ... the easiest recipe in the book, the four-ingredient Peanut Butter Biscuits.