The cake in this recipe is pineapple-flavored to match the topping, but you could use orange juice instead of pineapple juice ...

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Pineapple Cake Recipe: Whipped cream smothered between soft layers of sponge cake, soaked in pineapple syrup and topped with slices of pineapples. This cake recipe is definitely a must try. You will ...

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When it comes to upside-down desserts, a soft and buttery vanilla cake topped with caramelized pineapple and a bright-red ...

Drain the pineapple and reserve ¾ cup of the juice.

Preheat the oven to 180C/170C Fan/Gas 4. Butter the sides of a deep 20cm/8in cake tin. Drain the pineapple slices and leave to dry on kitchen paper. Put the soft brown sugar and 60g/2oz of the ...