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Dark chocolate consumption may lower the risk of type 2 diabetes by 21%, while milk chocolate does not show similar benefits, ...
Because cocoa is packed with components like polyphenols, which have numerous health benefits like reducing blood pressure ...
Over the years, studies have attempted to back up the purported health benefits of indulgent foods and drinks like red wine ...
Fact checked by Nick Blackmer New research found that eating dark chocolate was associated with a 21% lower risk of ...
From the bitter drink first created by the Olmec civilisation of Mexico in 1750BC through to the more familiar bars created ...
A new study found that eating dark chocolate every day could reduce the risk of developing diabetes. The study researcher and ...
A small quantity of dark chocolate was better than milk chocolate for insulin control and type 2 diabetes prevention, ...
A new study finds people who eat a small, daily serving of dark chocolate have a reduced risk of developing Type 2 diabetes.
Eating chocolate, especially dark, was associated with a lower risk of type 2 diabetes, in a Harvard study published on ...
A large new study compared the health outcomes linked to consuming dark chocolate vs. milk chocolate. A large new study ...
Dark chocolate's rich taste, minimal sugar, and antioxidant properties are celebrated, but concerns over heavy metal ...