Grilled Eggplant Rollatini-Foodal Eating this eggplant recipe transports me to memories of quaint Italian towns. The burst of ...

In a shallow bowl, whisk together eggs and buttermilk. Place breadcrumbs in another bowl. Slice eggplant around 1/4-inch thick and dip each slice into egg mixture, then into breadcrumbs.

While Frank Sinatra's last meal back in 1998 was a simple one, it was a tried and true lunch option. Here's the fan-favorite ...