That's certainly the case with this recipe for grilled artichokes, which calls for only four elements. Olive oil, lemon juice, and salt is really all you need to make fresh artichokes pop ...

While canned veggies can get a bad rap when it comes to flavor and texture, these particular vegetables are a great addition ...

Trim the stems the spiny tips off the artichoke slice in half lengthwise rinse well under running water. Scrape out the choke. Using half a lemon for each artichoke squeeze the lemon juice over all ...