Speckled with oniony nigella seeds, this gluten-free flatbread is great with dips such as hummus and taramasalata or to wrap falafel or kebab. A handy recipe to have in your repertoire.
Using just three ingredients, you can whip these delicious flatbreads up in no time as part of a gluten-free feast ... Once hot, carefully transfer a flatbread into the dry pan using the baking ...