Healthline reports that 6-shogaol and 6-gingerol, compounds found in ginger, could help prevent degenerative diseases such as ...

Choose a pot that is at least 12 inches deep to accommodate the ginger's root growth. Ensure the container has good drainage to prevent waterlogging, which can hinder the plant's growth.

The intensity of the flavour varies according to when the ginger is harvested. The older the plant, the hotter the root will taste. Young ginger roots are softer and more succulent, and have a ...

The intensity of the flavour varies according to when the ginger is harvested. The older the plant, the hotter the root will taste. Young ginger roots are softer and more succulent, and have a ...

Once upon a time, drinking lemon water became very popular. It is recommended either on an empty stomach in the morning or ...

Ginger has been labelled "one of the most nutritious foods" that exists, and has been used in traditional medicine for more ...

The actual root vegetable comes from the rhizome — the underground stem of the plant. Ginger is native to China, Japan, and India, and it’s been used for medicinal purposes in China for more ...

Ginger roots take between eight and 10 months to fully mature. The plants can be harvested at any time of year if they are mature and haven’t been exposed to cold or wind. That timing is ...