This one pot chicken pasta can be made in just under 30 minutes and is sure to leave you drooling! Garnish it with parmesan and mozzarella cheese and indulge in its goodness. Heat olive oil in a pan ...
Using the back of a fork, carefully squash the tomatoes and garlic down and combine to create a light sauce. Add in 1–2 ladles of pasta cooking water and the chicken stock cube. Stir to combine ...
Boil ditalini pasta in a tomato-based broth with slices of boneless skinless chicken thighs for this one-hour recipe that can be served hot or cold. Using store-bought chicken liver mousse makes ...
This butter chicken pasta brings the best of both worlds ... Add cumin seeds and let sizzle for few seconds. 4. Stir in chopped onion, crushed garlic, ginger and 1/2 teaspoon salt. Cook, stirring ...
While the chicken is cooking, make the pesto. If you are using a pestle and mortar, start by pounding the garlic and salt ... You can use any pasta you like for this recipe, but it works ...