More and more people are being diagnosed with intolerances, and fructose intolerance is one of the most common. Sometimes it ...

研究人员发现，相比在肝脏细胞（果糖代谢的原代细胞）中而言，果糖在巨噬细胞中的代谢率会明显减缓，利用 13 C标记的果糖代谢通量分析和靶向性代谢组学研究技术，研究人员发现，果糖或许会通过己糖激酶2（HK2,hexokinase ...

Fructose, the most common food sweetener, is widely used in processed sugary beverages, candies, and baked goods. Excessive ...

This study has investigated the effect of SSBs containing fructose or sucrose compared with those containing glucose and has resulted in two important findings: 1) Compared with HG, suppression of ...

Fructose intolerance is a condition that occurs when the body is unable to absorb or metabolize fructose, a natural sugar in many fruits, vegetables, and sweeteners. People with this condition ...

Maybe it is time for the public to worry about what fructose may be doing to their children and themselves.

Robert F Kennedy Jr., President-elect Donald Trump's pick for HHS secretary, is a staunch critic of ultra-processed foods.

We wish to add an aspect from nutritional medicine to this carefully researched article, which should be considered as a factor of influence on health in the context of this topic: namely ...

Table sugar consists of two simple sugars bonded together. These simple sugars are glucose and fructose. Honey is also made up of glucose and fructose. It is commonly believed that honey is a ...

According to the FDA, there is no evidence that foods with high-fructose corn syrup are less safe than foods containing similar amounts of other types of sugar. The concern is the amount of sugar ...

The Glucose-fructose syrup market has an estimated market valuation of USD 9,300.5 Million in 2024 and is projected to grow at a CAGR of 2.6% to reach a market valuation of USD USD 11,718.6 Million by ...