It is widely used in Filipino food, often to flavour roast or fried meats such as chicken or suckling pigs. In this recipe though I ... paired with sticky sushi rice, fresh sweet red pepper ...
While the pork belly is cooking, make the rice. First rinse the rice in a bowl of cold water at least ... Sugar cane vinegar is much used in Filipino cooking and can be bought in the UK, but ...
Many of these sour ingredients, such as kamias/bilimbi, are difficult to source outside the Philippines, so for this recipe ... Put the rice noodles in a large bowl and add plenty of hot water ...
MANILA, Philippines — Exciting news for Japanese food lovers: Don Don Tei, known for its authentic Osaka-style rice bowls, has opened its second branch in the Philippines on the fifth level of ...