This trick will work well for any type of fish or dish, whether you're making a homemade fried fish sandwich, beer-battered ...

There’s something magical about biting into perfectly crispy fried red snapper. It’s a dish that combines the delicate, flaky ...

To make the batter, sift the flour and a pinch of salt into a large bowl and whisk in the lager to give a thick batter, adding a little extra beer ... serving with the crispy fish.