This cake has all the flavors of the holiday classic — gingerbread cookies — but in the form of a tender, spice filled Bundt cake! This cake will be the perfect centerpiece for your holiday ...
A bundt tin always has a central ‘chimney’ – but the sides can vary from a simple fluted pattern to intricate designs. It is important to prepare the tin properly to prevent the cake from ...
The flavours are simple: caramel-golden coconut and a soft, zesty lime cake, all in a beautiful bundt. Start by greasing the inside of a 2.8-litre bundt tin. Grease all the nooks well – more is ...
and eggs that the box calls for, and whisked it all together. Instead of making two 8-inch round cakes, I opted to pour the mixture into a Bundt pan for two reasons: I love Bundt cakes ...
So we were super excited when we saw Martha Stewart’s Apple-Cider Doughnut Cake recipe. It’s like a giant apple cider donut that’s baked in a bundt pan, making it fancy enough for dessert ...
For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...
For him, for those of you like him and for fans of this autumnal farmers market staple, I dug around and found this: the apple cider donut bundt cake from Cake by Courtney, an exceedingly simple ...
If you’re craving a sweet treat that is easy to make and combines the traditional flavors of apple pie with a modern twist, these Apple Pie Mini Bundt Cakes are just what you need! The secret to ...