That’s why I’ve pulled together these easy school lunch sandwich ideas—they’re simple to make, delicious, and perfect for those busy mornings when you need to get lunch ready in a flash.
Eating the same old boring filling in your sandwiches every day is enough to have anyone reaching for a higher fat tasty option. But it doesn't have to be ham and tired looking lettuce every day.
Shrimp, mackerel, catfish, crab and oysters are just a handful of seafood we love putting on sandwiches. Classic shrimp po'boys are a New Orleans favorite and are easy to whip up—crispy fried ...