"The holidays have always been filled with memories of baking, roasting, fresh vegetables and confections," Bliss says.

A delectable chicken dish, easy to cook, a roulade literally means “rolled” in French. These simple roulades are flavourful, healthy and easy - perfect to serve as an elegant main dish. Infused with ...

Serve this beloved German comfort food with a side of homemade applesauce for an easy snack or as a side dish with your ...

There’s something magical about the combination of chocolate and peanut butter, and this Chocolate Peanut Butter Cake Roulade ...

Roulade actually belongs to the first category – in other parts of Poland a very similar dish is called zrazy. Its origin dates back to the tables of Polish and Lithuanian nobility, and it appears ...

Remove from the oven, leave in the tin (expect the roulade to fall and crack a little) and set aside until cold. Whip the cream until it forms soft peaks when the whisk is removed. Lay a large ...

This recipe makes twice as much lemon curd as you ... Grease and line a 30x24cm/12x9½in Swiss roll tin with baking paper. For the roulade, place a large heatproof bowl over a pan of gently ...